100 g Wheaty VEGANSLICES Smoked 100 g cooked lentils 5 radishes, cut into slices ½ bunch of parsley, chopped ½ bunch of chives, chopped ½ small onion, chopped
Vinaigrette:
2 tbsp red balsamic vinegar 2 tbsp olive oil 1 tsp vegetable stock 1 pinch of sugar salt, pepper
Lentil salad
Cut the slices up. You can cut them eg. into a rhombus form.
Mix the remaining ingredients and let everything sit and soak for about an hour.